Culinary Appreciation Club (a.k.a. Cooking Club)


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  • Host Department: Lloyd Hall Scholars Program
  • Date: 11/20/2011
  • Time: 06:00PM - 08:00PM

  • Location: Staff Kitchen, 2nd Floor

  • Description: A message from Rachel Ross: To all you food lovers out there, this upcoming club meeting we're going to be making a multitude of THANKSGIVING recipes! Please sign up (doodle link, below) and then send us your favorite recipe, whether it's pumpkin pie or stuffing, at -pretty please with sugar and sprinkles on top!! We’ll meet on Sunday, 11/20, 6:00 pm, in the Staff Kitchen, 2nd Floor Couzens