Cultures of Japanese Sake


Apr
11
2014

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  • Speaker: Natsuki Kikuya, Sake Sommelier
  • Host Department: Center for Japanese Studies (CJS)
  • Date: 04/11/2014
  • Time: 12:00PM

  • Location: Educational Conference Center, 1F Social Work Building

  • Description:

    Natsuki Kikuya is a London-based sommelier of sake, and comes from a family of brewers in Akita that go back over 300 years. She will give a talk on the cultures of sake, beginning with how it is produced, showing scenes from her upcoming documentary on sake.

    Later in the day, she will lead a public tasting at Everyday Wines (Kerrytown Market; 827-9463), starting at 5:00 pm.

      

    Organized by Markus Nornes (amnornes@umich.edu)